So egg nog just got a Barking Baking kick. Add chocolate and baileys and it turns into something quite special. Enjoyed this one.
Ingredients
Pop the cup of milk into a saucepan. Beat up an egg with a fork and pour in with the milk. Warm it gently, stirring all the time (else it goes lumpy). Add the chocolate and the hot chocolate powder; keep stirring. When the egg nog is beginning to steam and coats the back of your wooden spoon, pour the drink into your mug and then stir in the baileys.
Enjoy!
- Cup of milk
- Pudding spoon caster sugar
- 1 egg, beaten with a fork
- 4 pieces of white chocolate
- Half a pudding spoon of milk hot chocolate powder
- Cap full of baileys
Pop the cup of milk into a saucepan. Beat up an egg with a fork and pour in with the milk. Warm it gently, stirring all the time (else it goes lumpy). Add the chocolate and the hot chocolate powder; keep stirring. When the egg nog is beginning to steam and coats the back of your wooden spoon, pour the drink into your mug and then stir in the baileys.
Enjoy!
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