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Recipes & Eats

Orange and Lime Ice Cream and Cheesecake

23/12/2015

Comments

 
So Lauren very kindly sent over this recipe. It's originally a Nigella one but I've massively reduced the amount of sugar in it. Still tastes lovely. It's a lovely refreshing orange and lime ice cream. Well worth a go. Super simple to make. Faaab.

Also, I got half way through making this and realised it was a bit like the chocolate puds I like to make (these ones) and so I thought we'd make some little cheesecakes too. These worked really well! And because they come in little ramekins you don't end up eating waaayy to much. #BasicallyHealthy. All is explained below. Check out the video!

Have a really glorious Christmas!
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Orange and Lime Cheesecake
Ingredients

  • 2 Oranges
  • 1 Lime 
  • 90g icing sugar
  • 600ml cream
Method
Squeeze the oranges into a bowl. Now grate the zest of the lime in. Now juice the lime. It’s super bitter right now. So add in the sugar. Give it a stir. 

Add in the cream. Whisk until soft peak stage (see the video). 

That’s it. 

For the ice cream:

Pour it into a sealable vessel and freeze. Suggest you take it out a bit before serving so it softens.

For the mini cheesecakes:
​

Break up two digestive biscuits and pop them in a small ramekin and then chuck on some of the mix. Pop in the fridge and enjoy! Suggest grating the zest of some lime/orange/lemon on top to serve as it makes it look nice.
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Comments

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