Mars bar bread. Need I say more? Fantastic. For the lazy student who cannot be bothered to use Nutella!? This is exactly the same recipe as the Freshly Baked Bread one. The only difference is that you pop in two mars bars when you put the dough in the baking tin.
I love ratatouille. This is a tart that kind of incorporates ratatouille but it also has sausages in it to make it even more filling. Obviously you could leave this out if you wanted. This was really nice. Try it.
Top tip - you have to cook the sausages, the pastry and then the tart itself so think about when you put it in otherwise you will be eating very late! Nothing is quite like the smell of freshly baked bread. Now you can have it at home with this easy recipe.
Chocolate croissants are one of life's little pleasures. If you can't be bothered to make the pastry yourself, use this recipe. Super quick to do - perhaps a Sunday morning treat? I did a mix of chocolate, chocolate and lemon curd, lemon curd and lemon curd with raisins. All were great, but particularly liked lemon curd with chocolate. Give it a go.
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Who is The Barking Baker?My name is Hugo Brown and I've just graduated from Durham University having studied Law. Get behind the scenes with Barking Baking by following us on Snapchat. Just open the app and scan the image below. Username: "BarkingBaking".
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Why use this?Think of this as an online, easy to follow, recipe book. |