What do you get? NOT ACTIVE (if you have come across this page by accident)
Pop your email in and we'll send you a voucher entitling you to 10% off at Tango when you go in between 11-3pm and 20% off when you go in between 3-6pm. That's better than any other discount in Durham at one of our favourite places. We will also send you any other discounts or updates Tango has to offer in the future.
Book now
Book by calling: 0191 384 0096
Visit their website: www.tangodurham.co.uk.
Visit their website: www.tangodurham.co.uk.
Learn more about Tango
Signature cuts from well-bred, well-fed animals; all natural, no hormones and never frozen. Seared and house-seasoned on the Churrasco grill, served with a pick of chips or pit veg skewer. We like to rest our steaks to tenderise them, please allow us time - it’s worth the wait!
Using Fresh Ingredients in Our Food
Just because an ingredient says “quality” on the label doesn’t mean it’s up to our standards. We carefully select all of our ingredients to make sure that they are as close to their origin as possible. That means no strange chemicals or genetically modified produce.
Using Food that is Fresh and In-Season
Good food is all about good taste, and good taste is all about fresh food. We only use fresh ingredients and in-season food as much as possible.
Making Our Food from Scratch
In our kitchen our food is always made from scratch. Making our food from scratch means that we know exactly what is going into all of the food we make. From taste to presentation, we know the food that we bring to our customers.
Using Fresh Ingredients in Our Food
Just because an ingredient says “quality” on the label doesn’t mean it’s up to our standards. We carefully select all of our ingredients to make sure that they are as close to their origin as possible. That means no strange chemicals or genetically modified produce.
Using Food that is Fresh and In-Season
Good food is all about good taste, and good taste is all about fresh food. We only use fresh ingredients and in-season food as much as possible.
Making Our Food from Scratch
In our kitchen our food is always made from scratch. Making our food from scratch means that we know exactly what is going into all of the food we make. From taste to presentation, we know the food that we bring to our customers.
