Watch the video to learn more!
Place the frube in the freezer making sure that it's straight - don't want a wonky frube otherwise it won't come out. That's it. Just freeze and eat!
I love frubes. They were such a huge part of my childhood. Now we've given them a cheeky barking baking makeover... Watch the video to learn more! Key tip:
Place the frube in the freezer making sure that it's straight - don't want a wonky frube otherwise it won't come out. That's it. Just freeze and eat! |
Who is The Barking Baker?My name is Hugo Brown and I've just graduated from Durham University having studied Law. Get behind the scenes with Barking Baking by following us on Snapchat. Just open the app and scan the image below. Username: "BarkingBaking".
Interested in running an Advertorial with us? Yes. Archives
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Why use this?Think of this as an online, easy to follow, recipe book. |