Mars bar bread. Need I say more? Fantastic. For the lazy student who cannot be bothered to use Nutella!?
This is exactly the same recipe as the Freshly Baked Bread one. The only difference is that you pop in two mars bars when you put the dough in the baking tin.
Who is The Barking Baker?
My name is Hugo Brown and I've just graduated from Durham University having studied Law.
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Why use this?
Think of this as an online, easy to follow, recipe book.