Found this recipe on BBC Good Food and wanted to see what it was like. They add thyme but didn't have any so didn't add it. Tasted great! And pretty easy to make.
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This is seriously tasty, looks amazing and is actually very easy to do. Got the recipe off BBC Good Food - it's a Gordon Ramsay one. Sprinkle with icing sugar to serve.  There is a bakery in Prague making these (traditionally called Trdelnik) and their cones went kind of viral this week so I though it'd be awesome to try and make one - prague is a bit of a way away. Actually very easy to make. I used a beer bottle to wrap it around. Watch the video. Please like my facebook page and subscribe to my channel for more! Enjoy. I kind of adapted a recipe from the Chocolate Chocolate and More website. This recipe makes about 3.  I got in touch with Mark from "Outside of The Breadbox" a while ago and he very kindly agreed to let me try his recipe for Eclairs. This is the result. It is rather fab. You can find the original recipe here. Mark used cherries but I used strawberries and blueberries as that's what we've got in the house at the moment. This is quite difficult as there are lots of different things you need to do but I had a lot of fun doing it so well worth the effort. The cat, Truffle, was most intrigued by the eclairs! I think he approved. You can also drizzle some chocolate on top or melt some and then dunk the eclairs in/drizzle as you go if you are feeling like some real indulgence.    |
Who is The Barking Baker?My name is Hugo Brown and I've just graduated from Durham University having studied Law.  Get behind the scenes with Barking Baking by following us on Snapchat. Just open the app and scan the image below. Username: "BarkingBaking".
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Why use this?Think of this as an online, easy to follow, recipe book. 
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